General Manager 5 - Food
Company: Sodexo
Location: Binghamton
Posted on: February 20, 2026
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Job Description:
Role Overview: Become part of the dining services team at one of
the most dynamic public universities in the nation! RELOCATION
ASSISTANCE AVAILABLE! Sodexo's Campus Segment is seeking an
energetic, strategic, and hands-on General Manager 5 - Retail Food
to lead our retail dining portfolio. This leader will oversee all
campus retail operations, providing direction to Retail Managers
and large hourly teams while ensuring exceptional customer service
and operational excellence. As the General Manager of Retail Food,
you will drive operational success across multiple high-volume
retail locations. You will lead a diverse management team, elevate
brand standards, support financial performance, and create a
vibrant, student-centered dining experience that reflects the
campus community. Incentives: RELOCATION ASSISTANCE AVAILABLE! What
You'll Do: Provide strategic leadership across five retail dining
locations, ensuring performance, quality, and service excellence.
Coach, mentor, and develop a team of salaried Retail Managers and
hourly staff. Oversee daily operations, brand compliance, food
quality, customer service, and guest satisfaction. Drive sales
growth and execute effective cost-control strategies to meet
financial targets. Manage ordering, inventory, scheduling,
staffing, and cash-handling procedures. Ensure compliance with
Sodexo standards, food safety protocols, Board of Health
regulations, and physical safety programs. Collaborate with campus
partners to enhance the student experience and support campus
events. Lead with a customer-first mindset to maintain a positive,
engaging, and service-focused culture. What We Offer: Compensation
is fair and equitable, partially determined by a candidate's
education level or years of relevant experience. Salary offers are
based on a candidate's specific criteria, like experience, skills,
education, and training. Sodexo offers a comprehensive benefits
package that may include: Medical, Dental, Vision Care and Wellness
Programs 401(k) Plan with Matching Contributions Paid Time Off and
Company Holidays Career Growth Opportunities and Tuition
Reimbursement More extensive information is provided to new
employees upon hire. What You Bring: High-volume university/campus
retail food operations management experience. Proven experience
training and leading salaried managers and large hourly teams.
Background in multi-unit quick-service, food-court, or comparable
retail restaurant operations. Strong financial acumen with
experience driving sales, managing labor, and controlling food
costs. Solid understanding of ordering, receiving, and inventory
management. Expertise in food safety, sanitation, and compliance
with health department regulations. Experience managing heavy
cash-volume operations. Commitment to service excellence, brand
standards, and exceptional guest experiences. Strong communication,
leadership, and problem-solving abilities. Who We Are: At Sodexo,
our purpose is to create a better everyday for everyone and build a
better life for all. We believe in improving the quality of life
for those we serve and contributing to the economic, social, and
environmental progress in the communities where we operate. Sodexo
partners with clients to provide a truly memorable experience for
both customers and employees alike. We do this by providing food
service, catering, facilities management, and other integrated
solutions worldwide. Our company values you for you; you will be
treated fairly and with respect, and you can be yourself. You will
have your ideas count and your opinions heard because we can be a
stronger team when you're happy at work. This is why we embrace
diversity and inclusion as core values, fostering an environment
where all employees are valued and respected. We are committed to
providing equal employment opportunities to individuals regardless
of race, color, religion, national origin, age, sex, gender
identity, pregnancy, disability, sexual orientation, military
status, protected veteran status, or any other characteristic
protected by applicable federal, state, or local law. If you need
assistance with the application process, please complete this form
. Qualifications & Requirements: Minimum Education Requirement -
Bachelor's Degree or equivalent experience Minimum Management
Experience - 5 years Minimum Functional Experience - 5 years
Keywords: Sodexo, Binghamton , General Manager 5 - Food, Hospitality & Tourism , Binghamton, New York